Basil Gin Gimlet

INGREDIENTS:

  • 2 ounces Dillon's Gin
  • 1/2 ounce simple syrup
  • 1/2 ounce fresh lime juice
  • 3 dashes Dillon's Lime Bitters
  • 5 basil leaves, plus more for garnish
  • Fresh lime wheel, for garnish

 

COCKTAIL PREPARATION:

1. In your cocktail shaker add the basil leaves and lime juice. Muddle.

2. Then add the gin, syrup, bitters and ice. Shake for 10-15 seconds.

3. Strain into a chilled coupe glass and garnish.

Enjoy!