Home Niagara 'rita Cocktail Lab

Niagara 'rita

21 Jun 2021

INGREDIENTS:

1 1/2 ounces Dillon’s The White Rye
1 ounce Dillon’s Orangecello or orange liqueur of choice
1/2 ounce Dillon’s Niagara Grenadine
1 ounce fresh lime juice
3 dashes Dillon’s Orange Bitters
fresh raspberries, to muddle + garnish
Coarse salt, to rim glass

COCKTAIL PREPARATION:

1. Rim your glass with coarse salt.
2. In your cocktail shaker muddle 4 fresh raspberries.
3. Add remaining ingredients to your shaker with ice. Shake for 10-15 seconds.
4. Fill your glass with ice.
5. Strain cocktail into glass and garnish with fresh raspberries.
6. Enjoy!

At Dillon's we take pride in handcrafting spirits and cocktail products using copper pot stills, fresh local ingredients and unparalleled quality, one batch at a time.

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