Rose Gin Greyhound

INGREDIENTS:

  • 2 ounces Dillon's Rose Gin
  • 0.5 ounce fresh lemon juice
  • 3 dashes Dillon's Orange Bitters
  • 4 ounces fresh grapefruit juice
  • dried rose petals, for garnish

COCKTAIL PREPARATION:


1. Add all your ingredients to a shaking tin with ice and shake for 10-15 seconds.

2. Strain into a Collins glass filled with fresh ice and garnish with dried rose petals.

3. Enjoy!