Rosemary & Clove Gimlet

INGREDIENTS:

2 ounces Dillon’s Dry Gin 7
1/2 ounce Dillon’s Rosemary & Clove Syrup
1/2 ounce fresh lemon juice
2 dashes Dillon’s Lemon Bitters
Lemon wheel, for garnish

COCKTAIL PREPARATION:

1. Add all the ingredients to your shaker with ice. Shake for 10-15 seconds.
2. Strain your cocktail into a coupe glass and garnish with lemon wheel.
3. Enjoy!